Introduction
Located on the King’s Road, Medlar is an independently owned restaurant from Chef Joe Mercer Nairne and Front of House manager David O’Connor. The restaurant opened in April 2011 and has gained many exemplary reviews over the years and have built a fine reputation for food and service as well as gaining many loyal customers and we are always striving to be one of the very best neighbourhood restaurants in London.
The restaurant is designed by Turner and Pocock with artwork from Tanya Baxter Contemporary.
Open 7 days a week.
Menu Prices:
Lunch (Monday-Saturday): £47.50 for three courses, £40 for two courses, £35 for one course (£65 in December)
Dinner (Monday-Saturday): £75 for three courses, £60 for two courses, £45 for one course.
Sunday Lunch & Dinner: £55 for three courses, £45 for two courses, £40 for one course (£65 in December)